Clean-Crafted wine, wine the way nature intended! NEW Opportunities

Scout & Cellar was formed in 2017 by a lawyer turned sommelier. We have been thriving ever since! Clean Crafted wine is about small batch wineries who hand pick their harvest and refuse to use chemicals or pesticides in their fields. No sugar or other agents are added to the wine like mass produced wine. Each varietal is just that, a varietal all their own. 

Sarah goes to each winery and vetts out each winery. Once she decides that their wines will be a good fit for Scout  & Cellar she has all their wines independently tested to make sure that a variety of 250 different chemicals are NOT added into the wine. Only 3% of the wines pass her test!

Once a wine passes the test, then Scout & Cellar curates and introduces them to our reps to push out into our network. As a rep I have enjoyed the taste of these wines more than anything. As a newly formed company we are always looking at ways to improve what we have to offer and how to continue to make the best for each independent consultant. Recently we have opened up sales and consultant opportunities in three states that were not available prior to 8/21/2019! Alabama, New Hampshire, and West Virginia. 

As we are currently celebrating our second birthday, we are also working on new consultant incentives and discounted wines. I would love to have an opportunity to speak to anyone who is interested in this truly unique business! You can visit my website at www.sylvesterwines.com

I would love to share why I decided that Scout & Cellar was the best opportunity I could have ever had to join, where the company is headed and what a new opportunity might look like to you! Did you know that wine was a $73 BILLION dollar business?!?! Many mass producers add up to 16cups of sugar to their wine to improve their taste...along with adding various chemicals to get the fermenting process to speed up! They are even adding mega-purple to the wine so that each bottle, year after year, look alike & tast alike, regardless what the grapes themselves tasted like each year.

I hope that you will consider this amazing opportunity with such a young company and be a part of something unique! Please feel free to reach out to me through my website www.sylvesterwines.com or sending an email to sylvesterwines@gmail.com

Sip Sip Hooray!

Chrissy Sylvester