A Journey To Discover The Unknown Good!
And My journey starts right here, with cleaner healthier wine. Scout & Cellar is more than just a wine club; it's an invitation to discover something real; something natural. This is wine as nature intended; Pure, honest and down right delicious. With me is to figure out which of these delicious all natural wines compare to your favorite food dishes; so my job is to share with you what wine & foods naturally compare and contrast with each other the way nature intends.
Sarah Shadonix's story started before me; Sarah is an attorney turned Sommelier who has dedicated her life to taking the headaches out of great wine. Figuratively and literally, we're all familiar with the stress and frustration associated with wine shopping and the sheer uncertainty of an untrained, uninformed selection. But moreover, we're familiar with the more consistent than clockwork morning after headache that accompanies a night of wine consumption. It's arguably the most prevalent drawback to drinking wine at all. Sarah is all to familiar with this feeling.
Ironically, it started while she was studying to become a Sommilier. What started as a glass of wine to accompany long nights of cramming would eventually materialize into an unbearable headache the next day. Sarah knew something was off. A single glass shouldn't lead to pain of this magnitude. So she began doing research of her own; she spoke with renowned naturopaths and other medical professionals, and she consulted with vintners. Eventually, she discovered the source of these headaches: the up to 300 pesticides and 250 chemical additives imbued in almost all mass-produced wine. yeah 250.
This is where the fun began. Once Sarah stumbled upon the truth about mass-produced wine, she promised to discover and deliver a cleaner, healthier, better option to everyone she meets. "Chemicals belong in a swimming pool," she'd say; "Wine should be as natural as possible."
I'll be here to share more of this story as well as my own. I hope all of you are social distancing and staying safe; I too have the faith that all of this will soon pass and get back to our regular lives soon. This time around we all will be happier and healthier as well as caring for our service people in the food business, Medical field, Police, Firefighter, and always our Military.
Chef Sweets
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